String bean recipe (fresh green bean recipe)
Ingrediants for : String bean recipe (fresh green bean recipe)
Name
|
Quantity
|
Picture
|
Bacon
|
1
slice
|
|
French
green beans
|
1/2pound
|
|
Olive-oil
|
3tblsp
|
|
Dijon-style
mustard
|
2tsp
|
|
White
Vinegar
|
2tsp
|
|
Minced
shallot
|
1tsp
|
|
Bacon
dripping
|
1tsp
|
Step By Step Cooking :- String bean recipe (fresh green bean recipe)
Step
1: Place the bacon in a
large, deep skillet, and cook over medium-high heat, turning occasionally,
until evenly browned, about 10 minutes.
Step
2: Drain the bacon slice
on a paper towel-lined plate. Let cool and crumble bacon. Reserve 1 teaspoon of
bacon drippings.
Step
3: Place a steamer insert
into a saucepan, and fill with water to just below the bottom of the steamer.
Step
4: Cover, and bring the
water to a boil over high heat.
Step
4: Add the green beans,
recover, and steam until just tender, 3 minutes.
Step
5: Whisk together olive
oil, Dijon-style mustard, vinegar, bacon drippings, and shallot in a bowl.
Step
6: Toss hot, steamed
green beans in a bowl with the dressing and crumbled bacon, and serve.
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