Creamy Mushroom Soup ( CREAM OF MUSHROOM SOUP RECIPES)
Ingredients for : Creamy Mushroom Soup ( CREAM OF MUSHROOM SOUP RECIPES)
Name |
Quantity |
Picture |
chopped fresh mushrooms
|
1 1/4 cups
|
|
cashews
|
1/3 cup
|
|
water
|
1/3 cup
|
|
sea salt
|
1/4tsp
|
|
finely chopped fresh
mushrooms
|
1/3 cup
|
Creamy Mushroom Soup ( CREAM OF MUSHROOM SOUP RECIPES)
How to cook:
step1.
Wash and dry your mushrooms. Chop 'em up a bit.
step2.
Add all ingredients into your high-speed blender. Blend on high until very
smooth and well-blended. Blend for an abnormally long time because you want
this raw cream of mushroom recipe to be slightly warm when coming out of the
blender.
step3.
Pour liquidly mushroom soup mixture into a bowl. Add remaining mushrooms and
stir with a spoon. See what we're doing here? We're making a liquidly mixture
and then adding a number of chunks to it to give it some texture and variety.
That's the trick to all my raw soups.
step4.
Eat this raw cream of mushroom soup recipe immediately, while still warm from
the blender!
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