How to make Potato Cake (Potato PanCake Recipe)
Potato Cake (Potato PanCake Recipe)
Region : Pakistan
Ingredients: Potato Cake (Potato PanCake Recipe)
Name |
Quantity |
pic |
|
Grams flour (maida)
|
½ cup
|
 |
|
Potato
|
½ kg
|
 |
|
Tomato
|
2
|
 |
|
Cornflakes (dalia)
|
1/2cup
|
 |
|
Green Onion
|
2
|
 |
|
salt
|
quarter of tea
spoon
|
 |
|
Eggs
|
2
|
 |
|
Yakhni
|
4 teaspoon
|
 |
|
White Chili Powder
|
quarter of tea spoon
|
 |
|
How To Cook Potato Cake:
Step-1:Take
Potato and get boiled. Step-2:Potato Grams Flour Tomato Cornflakes, green onion, eggs,Yakhni, salt
and White chili mixed it well. Step-3:take Pan or Box of Cake making . Step-:A
Layer of oil laid down and put this mixture. Step-5:Oven At 180 degree already
hot then put it cake making box in it for 20 minutes after that cake will ready for enjoy now
serve it .
This is HOW TO COOK:
This is HOW TO COOK:
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